Shrimp & Scallops in a Creamy Sauce

Shrimp & Scallops in Creamy Sauce Melt butter, then sautee onions and garlic. Rinse shrimps & scallops then add to the skillet. Season with Tony’s Creole seasoning, salt, pepper, and garlic powder. This is going to create a sauce. You’ll want to let the sauce evaporate til it’s in a creamy texture. Then add asparagus, …

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